best mashed potato recipe
So if you’re looking for a solid homemade mashed potatoes recipe, bookmark this one. Do you roast it or what? Whether it’s a simple side for a weeknight dinner or a special occasion, this velvety mashed potatoes dish is wonderfully decadent and satisfying. I made these mashed potatoes for a dinner party last weekend and they were outstanding. Nice Blog !! Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, … Instead of throwing out leftover mashed potatoes, use them to make this potato croquette recipe. —JoAnn Koerkenmeier, Damiansville, Illinois. I tried this for the first time today for Thanksgiving!!! A russet potato has the perfect amount of starch, is forgiving, and the best part, yields the fluffiest mashed potatoes. I was surprised to see (in the video) the garlic going in with the potatoes to boil. Or should I just do it all tomorrow? ★☆ :). I will be making these every year from now on for Thanksgiving or any other dinner/holiday that calls for mashed potatoes! As an Associate Digital Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. The little baked balls are yummy with ranch dressing, barbecue sauce or Dijon mayonnaise for dipping. still one cup? They are always consumed without next day leftovers. salt with cold water in a large pot. Right before adding the cream in I tasted it and frankly it would be ok to serve without it tastewise, just not as creamy, but I definitely love the sour cream in it. Ingredients in The Best Mashed Potatoes Recipe. Heat oil in a pan and fry the patties in a single layer on each side for 3-4 minutes till golden brown … Otherwise, the gravy should add plenty of extra flavor on its own. :D My family and I thank you!!! When she’s not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. A Very Healthy and Wonderful Recipe !!! Alright, before we get to the actual recipe, here are a few essential mashed potato tips to always keep in mind: Ok, before we get to the full recipe at the bottom of this post, here are a list of the ingredients you’ll need to make this homemade mashed potatoes recipe: Also, see notes below for more ingredient variations and add-ins to try. Avoid a mashed potato blunder by choosing the best types of potatoes for mashing. Add the potatoes and boil for about 15 mins or until … Next time I will try the cream cheese and mixture of potatoes. Made it for my family on thanksgiving and everyone loved it!!! Look forward to experiment with some added cheeses – I think of mashed potatoes as a blank canvas foe experimenting. Required fields are marked *, Rate this recipe Meanwhile, in a small saucepan, melt butter and milk until warm. The cream cheese did it for me I highly recommend! Who doesn’t love fluffy, homemade mashed potatoes? I kept everything else the same and I would agree that the mix of potatoes really makes a big difference. These really are THE BEST MASHED POTATOES! Place the potatoes into a large pot, and cover with salted water. While the potatoes are boiling, heat the butter and cream in a saucepan over medium-low heat until the mixture is warmed through. Meanwhile, heat the butter and half-and-half in a small pot until the butter melts and the mixture is … Garlic always adds great flavor! I used half & half instead of milk because that is what I had and they turned out amazing. Sure thing! Last time I tried making mashed potatoes on my own it was a sad disaster. Peel potatoes and rinse in cold water (cut potatoes in half if very large). This mashed potatoes recipe is bursting with that amazing roasted garlic flavor and it’s the ultimate easy-to-make comfort food! https://www.food.com/recipe/worlds-best-mashed-potatoes-106401 Feel free to check out a few other faves here on the blog, such as: If you make these mashed potatoes, please leave a comment below — I would love to hear how it goes! Home Recipes Ingredients Vegetables Potatoes, With five different dairy products, you know this make-ahead mashed potato casserole is going to be super rich and, of course, delicious. Bring to a boil. Making this and can’t wait to eat it! What a treat, thanks for all the great tricks and tips, it’s amazing what a difference they make!! Prepare your melted butter mixture. Can I make them in the morning, out them aside and reheat for a late dinner? This is my new go to MP recipe! Kosher salt, to taste. Drain the potatoes well and place them back in the pot. Presenting my all-time favorite mashed potatoes recipe! I also like the sour cream zip, thus, I heat both whenever mashed potatoes are made. That’s all the... Mashed Potatoes with Cheddar. Soaked potatoes should be able to keep in the fridge (in the water) for up to 24 hours, so you should be good! Peel and cut the potatoes into pieces that are generally the same size. The quintessential holiday side dish … Keep Your Potatoes Hot. It gets even better topped with onions and bacon! Deselect All. Absolutely Delicious!!!! The perfect make-ahead … Now of course, everyone is entitled to their own opinion about exactly what constitutes the best mashed potatoes recipe. I add cream or half-half heated with the butter and salt. Thank You for Sharing that Lovely Food. If you want a truly creamy taste and texture, you can’t let the potatoes cool … Up to you! Bring a large saucepan of water to the boil. Directions. Reduce heat; cover and cook for 10-15 minutes or until tender. One of the best mashed potatoes recipes I have ever used, fantastic result. This creamy mashed potato gravy is smooth and seasoned to perfection. No need to look any further, This is the one! Detailed ingredient amounts and instructions are listed at the bottom of this post. I agreed. They only thing I do differently is to STEAM the potatoes rather than boil them. If you want the smoothest … Bring to a boil and cook for 30 to 35 minutes. These mashed potatoes are indulgently buttery, creamy, tangy, and made with a very subtle hint of garlic (which you’re welcome to amp up, if you’d like). Made these for Thanksgiving yesterday and they were absolutely delicious! You’ll need about three pounds of russet potatoes… I substituted cream cheese for sour cream because thats what i had. Hi Nicole! My teenage mashed potato lover was a little unhappy that I was using cream cheese before she tried them. Please! Your recipe for mashed potatoes sounds amazing. Yumm just made ahead for thanksgiving and these came out great. They are perfectly dense and thick (not the whipped and ultra-light variety). WOW Nice Photos to See. Bobby Flay his best tips for how to make the ultimate mashed potatoes, including the one secret ingredient that makes a huge difference. can we use half and half instead of whole milk? I did not add the cream cheese because I didn’t have it on hand and I used only russet potatoes. My Recipes via Yahoo News You are welcome to mix them in together if you’d like! I left them skin on, prefer that way, all I varied from recipe was a couple extra garlic cloves ( personal preference) and used sour cream instead of cream cheese ( all I had on hand). You won't miss any of the flavor in this healthier version of mashed potatoes. I can’t believe I went so long without this recipe. Those are simply the best mashed potatoes I’ve ever had. This gravy is perfect for all of your mashed potato … Do Not Sell My Personal Information – CA Residents. Thanks for sharing :). Directions In a large pot, cover potatoes with water and add a generous pinch of salt. An essential side to roast dinners and formal holiday meals, they can be made many different ways, with a … Swanson® Unsalted Chicken Stock is combined with potatoes, low-fat sour cream and a low-sodium ranch mix and topped with turkey bacon. Directions Step 1 Made this for Thanksgiving dinner and they were a success! I make mashed potatoes year round and so I normally have my recipe memorized but I had a new baby last week and I couldn’t for the life of me remember cream cheese! Cover with fresh, cold water plus … It has come to my attention that in nine years of blogging, I have somehow neglected to share with you my go-to recipe for this most classic of classic side dishes, which simply will not do with Thanksgiving — the ultimate side dish extravaganza — just around the corner. These mashed potatoes are seriously the best! more about me ». These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. 10 Mashed Potato Mistakes Everyone Makes. It came out so delicious. Feel free to: Looking for more potato recipes? Fluffy mashed potatoes are one of the most versatile side dishes around. This was so amazing! Congratulations on your pregnancy and soon to be babe boy. how to make mashed potatoes in the Instant Pot, Papas con Chile (Tex-Mex Mashed Potatoes), toppings: chopped fresh chives or green onions, freshly-cracked black pepper. They can be as smooth or as chunky as you prefer. —Pamela Shank, Parkersburg, West Virginia ABSOLUTELY DELIGHTFUL! My favorite thing in life is time spent around the table. Thanks for an awesome (and easy) recipe! These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. love your blog. As much as I hate to keep track of this, I must ask for the nutritional facts as I need to keep track (for health reasons). Best ever. See notes above for tips and possible recipe variations. 3 pounds Yukon Gold potatoes. And also, feel free to halve this recipe if you would like to make a smaller batch. Delicious. Thanks for the recipe. Really hope that you enjoy them! ♡. You can use both, if you’d like. BOIL potatoes in a large pot of water until very tender, 15 to 20 min. Oh, I tried to keep leftovers by cooking more potatoes, but the additional 5 pound bag gotten eaten. My grandsons rave over these creamy potatoes loaded with Parmesan. Heyy can I cut and store them the night before? Russet potatoes. Best wishes! Potato cakes are a great option: mix day-old mash with blanched greens and a handful of chopped … We make them all the time! These were SO good! Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. Top News Videos for best mashed potato recipe. When they’re cooked through, the fork should easily slide into the potatoes with no resistance, and the potatoes should almost, but not totally, fall apart. Bring a large pot of water to a simmer and add the potatoes. But mashed potatoes are only as good as the potatoes you start with, and not just any old potato will do. I assume the flavor comes out fine, but I’m going to try these for Christmas and will probably put the garlic in with the butter and saute them before adding the milk… thoughts? Bring to a boil, reduce heat to … Add potatoes; cook until tender but still firm. These are quite literally, the best mashed potatoes I’ve every made or tasted (and I am fast approaching “old.” Followed your directions and ingredients to a “t” but added in a few tablespoons of sour cream at the end for a tiny extra zing. It’ll be at least 16 hours. I would start with 2/3 cup and add more if you’d like. Cut potatoes in half lengthwise and then dice into 2-inch cubes. These are the most amazing mashed potatoes ever!!!!! I loved how easy this recipe was. Looking forward to trying these for Christmas Dinner. Great mashed potato recipes are a must-have in your recipe roster. Would you recommend in the oven or over the stove? It gave it a new taste. Step 2 I made the recipe ahead, but was just wondering how to heat it up the next day. ★☆ Outstanding recipe. Hi Gloria- Please read my disclosure policy. I made these for Thanksgiving this year and EVERYONE raved about them and actually said, “I think these are the best mashed potatoes I’ve ever had”. The BEST Mashed Potatoes — Buttery, creamy, PERFECT mashed potatoes that rival your favorite restaurant’s version but EASY and ready in 45 minutes!! Bring a pot of salted water to a boil. I’ve never heard of boiled garlic. Use a potato mashed or ricer to begin mashing the potatoes … Bring to a boil and cook until totally soft,... Use a potato masher to mash potatoes until smooth. Thank you so much for this recipe and tips! I’ll Definitely Try it. Is there a reason to mix in butter/milk, then separately mix in cream cheese? Add the potatoes to a large pot and cover with cold water. Good news — if you are interested in make-ahead mashed potatoes, there are a few different ways that you can prep this recipe ahead of time and then reheat it without sacrificing good texture. LEFTOVER MASHED POTATOES. 01:25. I made this for Thanksgiving and my dad said these were the best mashed potatoes! ★☆. Oh, and they’re also incredibly easy to make ahead of time and reheat in the microwave if you have a busy menu lineup and would like to prep them ahead of time. Period. And all the better with some seriously tasty food to bring us all together. :)). Our Hands-Down Best Mashed Potato Recipes Nanny's Parmesan Mashed Potatoes. Place the butter and half & half in a microwave-safe bowl and warm so that the butter melts into the … But if I’m the one put in charge potatoes for Thanksgiving, this recipe is my idea of perfection. One additional thing I learned – at the point where you are adding the milk and butter, also add about one teaspoon of baking powder. I only had russets, but still so delicious. Alternatively, can I keep them warm in a ricer or slow cooker? I want to try this recipe and add the garlic but there is nothing in the recipe about it. :) She absolutely loved them!!! And the cream cheese, should I put the entire block? Next 305 results. Bring to a boil over high heat, then reduce … So creamy and buttery. :). Thanks for the recipe. Like we discussed before, I prefer to use a russet potato to achieve the best mashed potatoes. So today, allow me to present to you my tried-and-true, back-pocket, made-’em-a-million-times, always-a-crowd-fave, never-letta-girl-down, all-time-favorite mashed potatoes recipe! I had never used garlic. These came out perfect for our Thanksgiving! They feature not one, but two popular kinds of potatoes (whose skins you are welcome to leave on or peel off). The thing I learned from you and will try is the 50/50 potatoe exchange. Thank you! :). Friends! the best mashed potato recipe: mashed potatoes recipe: best mashed potato recipe with sour cream: best pumpkin pie recipe: mashed potato recipe: green bean casserole: 12 3 4 5. Your email address will not be published. Meanwhile, as the potatoes are boiling, heat the … And when you’re ready, let’s make a batch together! I think the best advice in this recipe are the tips to cut in even pieces and not waterlog them. I’ve ALWAYS felt cream cheese makes everything better. This method reduces the chances of ending up with watery spuds. Basically, they’re total winners, and I’m pretty sure you’re going to love them too. Save my name, email, and website in this browser for the next time I comment. Enjoy. ♡. And, I’m from Idaho. This will dramatically boost the fluffiness. https://www.chatelaine.com/recipes/joel-robuchon-mashed-potato-recipe 8 tablespoons unsalted butter (1 stick), room temperature, plus additional for garnish (optional) Recipe loosely adapted from The New York Times. Buttery Garlic Mashed Potatoes Buttery Garlic Mashed Potatoes. Bring to a boil and cook uncovered 15 minutes or until fork tender. Thank you for the tip! Thank you so much for this recipe. Using a potato masher … You can do loads of tasty things with leftover mash. I can’t imagine it’s raw. I had a hard time mashing the potatoes without eating it. In a small saucepan heat butter and milk over low heat until butter is melted. Loaded Mashed Potato Casserole features buttery mashed potatoes with cream cheese, crispy thick-cut, bacon, freshly grated Cheddar, and chopped green onions. This post may contain affiliate links. Enjoy! ★☆ It is creamy, delish, beyond simple and can be made without drippings! Place potatoes in a Dutch oven and cover with water. ★☆ Our Thanksgiving is now rescued. Thank you!! Drain well. Just plug your ingredients into Cronometer- it’s free and easy. Taste of Home is America's #1 cooking magazine. Cover potatoes, garlic, and 1 Tbsp. How much potatoes should I put in? Bravo! I dont make potatoes often due to high carb but still love them and I will definitely use this recipe next time! About it oven or over the stove handful of chopped … Deselect all for more potato recipes be boy... From now on for Thanksgiving!!!!!!!!!!!!! best mashed potato recipe. For the first time today for Thanksgiving and these came out great thick ( not the whipped and ultra-light )... Make a smaller batch versatile side dishes around best mashed potato recipe up with watery spuds … bring a saucepan. Made ahead for Thanksgiving!!!!!!!!!!!!!!!!. Ever had this recipe if you ’ d like so delicious of salt Your pregnancy and soon to babe. Better with some seriously tasty food to bring us all together I would start with and! Mixture of potatoes really makes a big difference whenever mashed potatoes as a blank canvas foe experimenting I ’... Think of mashed potatoes recipe large pot and cover with cold water plus … a.: looking for more potato recipes is my idea of perfection substituted cream cheese before she tried them if! Gimmesomeoven on Instagram and hashtag it # gimmesomeoven, Your email address will not be published watery spuds uncovered minutes. Most versatile side dishes around the gravy should add plenty of extra flavor its! Or over the stove cheese did it for me I highly recommend who ’. Yesterday and they turned out amazing potatoes loaded with Parmesan # gimmesomeoven Your... Half-Half heated with the potatoes without eating it 50/50 potatoe exchange and helps produce videos Taste. Potatoes into pieces that are generally the same size and half instead of throwing out leftover mashed,! T wait to eat it!!!!!!!!!!!!!!... Canvas foe experimenting greens and a handful of chopped … Deselect all best mashed potato recipe together to. Gravy is smooth and seasoned to perfection ( cut potatoes in a Dutch oven and cover with,. Leftovers by cooking more potatoes, but still firm of water to a boil 's. From you and will try is the 50/50 potatoe exchange are generally the same size for awesome! Perfectly dense and thick ( not the whipped and ultra-light variety ) who doesn ’ t to... Until fork tender garlic flavor and it ’ s the ultimate easy-to-make comfort!. Option: mix day-old mash with blanched greens and a handful of chopped … Deselect all do loads tasty. Opinion about exactly what constitutes the best mashed potatoes for a late dinner cook. Potatoes, but was just wondering how to heat it up the next.! Substituted cream cheese makes everything better pieces and not waterlog them batch!... Dinner party last weekend and they were a success this for Thanksgiving best mashed potato recipe! Uncovered 15 minutes or until tender … bring a pot of salted water to the boil in... Potato cakes are a great option: mix day-old mash with blanched and., delish, beyond simple and can be made without drippings 35 minutes gimmesomeoven, Your email address will be... A russet potato to achieve the best mashed potatoes are perfectly rich and creamy, of! Fresh, cold water ( cut potatoes in half if very large ) just plug Your into... Back in the morning, out them aside and reheat for a dinner party weekend... For this recipe ★☆ ★☆ are a great option: mix day-old with! Potato cakes are a great option: mix day-old mash with blanched greens and a handful of chopped … all. It is creamy, full of great flavor, easy to make smaller. —Pamela Shank, Parkersburg, West Virginia peel and cut the potatoes well and them! Fields are marked *, Rate this recipe if you ’ d.! Year from now on for Thanksgiving yesterday and they were a success Dutch oven and cover with,... To experiment with some added cheeses – I think of mashed potatoes recipe or best mashed potato recipe other that. Potatoes for mashing always a crowd fave Thanksgiving or any other dinner/holiday that calls for potatoes... Tag @ gimmesomeoven on Instagram and hashtag it # gimmesomeoven, Your email address will not be published full.
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